2021 Bush Track Cabernet Sauvignon

The fruit was crushed and destemmed directly to open top fermenters. Fermented with indigenous yeast and hand plunged twice daily. Pressed out after 10 days on skins and filled to a combination of 30% new and seasoned French oak. matured on lees for 18 months prior to blending, filtration and bottling.

Production Notes

The fruit was crushed and destemmed directly to open top fermenters. Fermented with indigenous yeast and hand plunged twice daily. Pressed out after 10 days on skins and filled to a combination of 30% new and seasoned French oak. Matured on lees for 18 months prior to blending, filtration and bottling.

Tasting Notes

Colour:

Deep garnet

 

Nose:

Vibrant varietal characters of  black fruit, choc-mint and liquorice.

 

Palate:

Beautiful fine grain tannins that create a lovely even balanced structure. Cool fruits and bright acidity lead to a satisfying finish.

Technical details

Vineyard:

Conmara Vineyard, Whorouly South

 

Region:

Alpine Valleys

 

Alcohol:

13.7 dozen

Volumn Made

83 Dozen

 

RRP:

$30

 

Winemaker:

Jo Marsh

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