2018 Bush Track Shiraz

Aromas of vibrant berries intermixed with savoury notes of cedar oak and spice.

Vibrant dark cherry, plum and savory spice combine with silky tannins and bright acidity to present a juicy palate with impressive length.

Production Notes

Handpicked, destemmed and cold soaked for 3-4 days prior to fermentation in open pots. Fermented with indigenous yeast and gently hand plunged twice daily.  Left on skins post ferment for 1-2 weeks before being pressed directly barrel.  35% new French oak.  Matured on lees for 18 months prior to blending, filtration and bottling.

Tasting Notes

Colour:

Deep crimson with a slight purple hue.

 

Nose:

Aromas of vibrant berries intermixed with savoury notes of cedar oak and spice.

 

Palate:

Vibrant dark cherry, plum and savory spice combine with silky tannins and bright acidity to present a juicy palate with impressive length.

Technical details

Vineyard:

Con Mara Vineyard, Whorouly South

 

Region:

Alpine Valleys

 

Alcohol:

14.0%

 

Volume made:

105 dozen

 

RRP:

$30

 

Winemaker:

Jo Marsh

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