HANDCRAFTED COOL-CLIMATE WINES
The nose is quite complex with citrus and fresh stone fruit layered with flint, oatmeal, and a hint of clotted cream. The palate really delivers with ruby grapefruit flavours and a harmonious creamy texture driven by lively acidity which brings the wine to a very focussed persistent finish.
Production Notes
Hand picked and whole bunch pressed direct to barrel, one third new french. Fermented with indigenous yeast and matured on lees for 9 months prior to filtration and bottling. Bottle matured for 9 months prior to release.
Tasting Notes
Colour:
Yellow straw
Nose:
The nose is quite complex with citrus and fresh stone fruit layered with flint, oatmeal, and a hint of clotted cream.
Palate:
The palate really delivers with ruby grapefruit flavours and a harmonious creamy texture driven by lively acidity which brings the wine to a very focussed persistent finish.
Technical details
Vineyard:
Conmara Vineyard, Whorouly South
Region:
Alpine Valleys
Alcohol:
13%
Volume made:
100 dozen
RRP:
$28
Winemaker:
Jo Marsh